Easter Trail Mix
Cotton Tail Trail Mix
Servings Prep Time
10+people 5minutes
Passive Time
20minutes
Servings Prep Time
10+people 5minutes
Passive Time
20minutes
Ingredients
Instructions
  1. Combine all ingredients except for the white chocolate chips, in a large bowl. Mix well.
  2. Melt white chocolate chips in a microwave safe bowl 30 seconds at a time, stirring after time, until chips are melted.
  3. Add melted white chocolate chips to bowl and mix well until everything is coated.
  4. Pour mix onto a silicone mat or parchment paper covered baking sheet and spread out evenly.
  5. Place baking sheet in the refrigerator for 20 minutes until firm.
  6. Break into small bite size pieces and store in a plastic storage bag until needed.
Recipe Notes

This Cotton Tail Trail Mix recipe is gluten free and vegetarian.

Check out our FREE App to help you explore new Gluten-Free products at your local grocery store.
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