 |
|
Broccoli Slaw
Parmesan cheese and a dash of red wine vinegar give this slaw a wonderful twist on an old favorite.
|
| Servings | Prep Time |
| 4cups | 5minutes |
|
|
Ingredients
- 1head cabbagediced
- 1 cup broccolishaved florets (pulse florets in a food processor)
- 1cup carrotsdiced
- 1/2cup mayonnaise(be sure it is gluten free)
- 1/2tsp red wine vinegar
- 1/4tsp salt
- 1/4cup parmesan cheesegrated
Instructions
- Add all the ingredients in a bowl and mix well
Recipe Notes
This Broccoli Slaw recipe is gluten free and vegetarian.
 |
 |
Check out our FREE App to help you explore new Gluten-Free products at your local grocery store. |
 |
 |
Copyright © 2018, JHMJLL, Inc. Photographs, images and logos, Copyright © 2018, JHMJLL, Inc. All rights reserved. This website or parts thereof may not be reproduced
in any form without prior written permission. For permission requests, write to the publisher, at “Attention: Permissions Coordinator at: JHMJLL, Inc., P.O. Box 542, Lake
Blu
, Illinois, 60044