Bruschetta
Servings Prep Time
18pieces 10 minutes
Cook Time
10minutes
Servings Prep Time
18pieces 10 minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Preheat oven to 350º
  2. Add diced tomatoes, olive oil, garlic, balsamic vinegar, salt, and chopped basil together in a small bowl. Mix well
  3. Place butter in a small microwavable dish and cook for 30-45 seconds or until just melted
  4. Slice baguettes into 1/2 inch pieces and brush each piece with melted butter
  5. Arrange bread slices on a cookie sheet and cook for about 5 minutes on each side
  6. Arrange the bread on your serving platter and add basil leaf (optional) to each piece of bread
  7. Scoop a small teaspoon onto each piece of bread covering each piece evenly and top with shaved parmesan cheese
Recipe Notes

If you do not have baguettes on hand, you can use any bread available. You will need to cut the bread into small circular pieces, just be sure to adjust oven time for the bread you are using. You want the bread to slightly brown on each side.

This Bruschetta recipe is gluten free and vegetarian.

Check out our FREE App to help you explore new Gluten-Free products at your local grocery store.
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