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Cotton Tail Trail Mix
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| Servings | Prep Time |
| 10+people | 5minutes |
| Passive Time |
| 20minutes |
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Ingredients
- 2cups square cerealgluten free flavor of your choice
- 1cup pretzelsgluten free
- 1cup oat O’s cerealgluten free of your choice
- 1/2cup candy covered chocolatesgluten free, Easter colors
- 1cup mini marshmallowsgluten free, use vegan marshmallows if vegetarian
- 1tsp sanding sugar
- 1tsp sprinklesgluten free
- 12oz white chocolate chipsmelted
- 1cup nuts(optional)
Instructions
- Combine all ingredients except for the white chocolate chips, in a large bowl. Mix well.
- Melt white chocolate chips in a microwave safe bowl 30 seconds at a time, stirring after time, until chips are melted.
- Add melted white chocolate chips to bowl and mix well until everything is coated.
- Pour mix onto a silicone mat or parchment paper covered baking sheet and spread out evenly.
- Place baking sheet in the refrigerator for 20 minutes until firm.
- Break into small bite size pieces and store in a plastic storage bag until needed.
Recipe Notes
This Cotton Tail Trail Mix recipe is gluten free and vegetarian.
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