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Raspberry Vinaigrette Dressing
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| Servings |
| 12fl. oz. |
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Ingredients
- 1pint raspberriesfresh
- 2tsp sugar
- 2/3cup balsamic vinegar
- salt
- pepper
Instructions
- Place raspberries and sugar in a container and shake gently. You can use a cruet or a mason jar. Allow to sit covered for awhile until it macerates – about 10 minutes.
- Add balsamic vinegar to the container and shake gently until ingredients are mixed well.
- Add salt and pepper to taste.
Recipe Notes
This Raspberry Vinaigrette Dressing recipe is gluten free, dairy free, vegetarian and vegan.
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