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Reindeer Chow
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| Servings | Prep Time |
| 10+people | 5minutes |
| Passive Time |
| 20minutes |
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Ingredients
- 2cups Rice Chex™gluten free flavor of your choice
- 1cup pretzelsgluten free
- 1cup Cheerios™gluten free flavor of your choice
- 1/2cup M&M’s®gluten free
- 1cup mini marshmallowsgluten free, use vegan marshmallows if vegetarian
- 1cup nuts(optional)
- 12oz white chocolate chipsmelted, use vegan chips if vegan or dairy free
- 1tsp sanding sugaruse vegan sanding sugar if vegetarian
- 1tsp sprinklesgluten free, use vegan sprinkles if vegetarian
Instructions
- Combine the first six ingredients in a large bowl. Mix well.
- Melt white chocolate chips in a microwave safe bowl 30 seconds at a time, stirring after time, until chips are melted.
- Add melted white chocolate chips to bowl and mix well until everything is coated.
- Pour mix onto a silicone mat or parchment paper covered baking sheet and spread out evenly. If desired, sprinkle with sanding sugar and sprinkles.
- Place baking sheet in the refrigerator for 20 minutes until firm.
- Break into small bite size pieces and refrigate in a plastic storage bag until needed.
Recipe Notes
This Reindeer Chow recipe is gluten free and can be vegetarian with vegan substitutions.
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