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Roasted Broccoli
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| Servings | Prep Time |
| 6servings | 5minutes |
| Cook Time |
| 20minutes |
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Ingredients
- 1head broccoli
- 2Tbsp olive oil
- 2tsp seasoning blendI use Weber Chicago Steak Seasoning, make sure your blend is gluten free
Instructions
- Preheat oven to 425°
- Clean and divide broccoli florets. Peel and slice broccoli stems.
- Place broccoli in a bowl and add olive oil and seasoning. Toss well.
- Place seasoned broccoli evenly on a parchment paper or silicone mat covered baking sheet.
- Roast broccoli until it is bright green and it’s edges are lightly browned, about 20 minutes, flipping halfway through.
- Serve immediately.
Recipe Notes
This Roasted Broccoli recipe is gluten free, dairy free, vegetarian and vegan.
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